8 Comments
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Rebecca Holden's avatar

Something salty, like a cup of miso soup? Or an Oxo cube (or a spoonful of Marmite or Vegemite) dissolved in a mug of boiling water?

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Adam Ming's avatar

Hmmm

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A. Eerfoll's avatar

Houjicha maybe ? Milk and ice

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Adam Ming's avatar

I might try it..

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Adam Ming's avatar

for now, it's back to Decaf!

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Peter Blasevick's avatar

Hi Adam,

I feel as if I wrote this post! Iteration and revising are a huge part of my process with both the art and music at Polyester City, and my ‘night owl’ hours are usually 4-6 am before work. After work is for family!

And I drink decaf tea while I work :)

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Adam Ming's avatar

I’ve been doing decaf coffee but have run out! - I used to start at 4am, I feel you!

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Amie McGraham's avatar

Ginger tea, hot or iced?

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